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Eat the Seasons with Summer Chilled Soups or More Sexy Packed Lunches


Sep 8, 2014 Food&Drink , , , , , 1 Comment

I am always looking for new recipes for my packed lunch.  Feeling quite frugal, I looked to Eat the Seasons because we all know food that is in season is the least expensive.  On the June list for the UK was tomatoes, fennel, potatoes, watercress, and basil, among many others.  June is a great month [...]

Menu Monday 11th August 2014


Aug 11, 2014 Menu Monday 3 Comments

This week I am on the quick but healthy cooking thing again. I seem to be extra lean on time since taking up a new freelance position. Watch out for a new post about my unorthodox way of dealing with it. Monday – pan fried duck breasts in red wine sauce with Dauphinoise potatoes and [...]