Big cooking week for me, trying to get into the swing of Autumn.  Cooking for me, my beloved and the freezer.

Monday – Spicy Chili – one portion for me and three for the freezer

Tuesday – Going to the London Blogger Meetup so will bring a chilli burritto to nuke before leaving work.

Wednesday – Roast Chicken with salad

Thursday – Vegetable risotto using the horrible wine we bought by mistake.

Friday  – Chicken and mushroom crepes

Saturday – Make ratatouille to put in crepes with goat cheese

Sunday  – Roast lamb with ratatouille