This is most likely my busiest week of the year as I will be doing my regular work and preparing my big yearly sideline in the evenings. I am tired already. Therefore this week, I am going to try to be healthy but quick with lots from the freezer. Bless the person that invented the freezer.
Monday – Pasta with fresh baby plum tomato and prosciutto sauce
Tuesday – Black bean (from the freezer) burrito
Wednesday – Roast chicken with orzo and vegetables
Thursday – Simply Fish (bought on sale last week) with new potatoes and salad
Friday- Everything chicken salad – the whole crisper will be put in to make space in the fridge
Saturday – Will be working in the kitchen all day so I am going to cheat and put a pizza in the oven with salad – real cooking will just not be possible with the time and space constaints.
Sunday – Notting Hill Carnival! Jerk chicken with the works
The freezer is such a blessing!
Hi Andrea,
Thanks for commenting. I love my slow cooker almost as much as my freezer. Vx