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Menu Monday 5th April 2010

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I hope everyone reading had a great Easter.  Ours was especially wonderful as my sister and her family came all the way from NY to visit me in London.  It was a very joyous occasion.

That said, I have gone slightly off piste in last week’s menu plan.  I never got around to making the tarragon chicken so it is being repeated this week.

Monday – Grilled goat’s cheese salad

Tuesday – Risotto made with  leftover roast chicken with mushrooms and peas

Wednesday – Teriyaki salmon with rice and salad

Thursday – Missed from last week – tarragon chicken in the slow cooker

Friday – Last night with my sister and I am hoping to have dinner out with her and family

Saturday – will be sad she has left so it must be pasta

Sunday – Roast pork with apples and celeriac mash

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