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Menu Monday 28th November 2011

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We are zooming up to the holiday season so I am planning on making food that is easy to freeze and heat up as a snack after a party or a hard day of navigating the shops. This is the lull before the storm of Christmas.

Monday – Roast chicken with saffron orzo and green beans

Tuesday – Roasted and curried butternut squash soup – I am making a big batch for the freezer. With Parmesan muffins.

Wednesday – Steak (yes steak, the butcher had a special) with dauphinoise potatoes and salad

Thursday – Going to the blogger/freelancer Xmas party – will have butternut squash soup when I get home.

Friday- Fish cakes with salad

Have a fantastic week!  For more great menu ideas head over to OrgJunkie.


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