These past couple of weeks have been incredibly hectic so I must apologize for neglecting my lovely readers. I had dedicated every extra minute to working on my once a year sideline, just to have it not work out. What does this information mean to Menu Monday this week, you ask, well it means we are eating on the extra cheap and from the freezer.
Monday – Chicken and mushroom rissotto, chicken leftover from a roast
Tuesday – Spaghetti with Roasted Tomatoes
Wednesday -Ratatouille – this is the perfect frugal dish for the end of summer produce
Thursday – Chili from the freezer
Friday – Simply Fish (bought on sale) with ratatouille
Saturday – Chili, honey pork steaks with black beans and yellow rice
Sunday – I will be taking inventory of the cupboards and freezer, who knows what I will find.
These past two weeks have been absolutely crazy! I have not even had the time to my favourite thing, write my blog. So this week I am going to cheat – I am going to only make a few things that I can mix and match.
